Lobos 1707 Tequila | Reposado port even pizza (with chorizo instead

even pizza (with chorizo instead of salami)

chocolate mints and toasted wood

86 / 100 Decanter World Wine Awards

and a subtle yet earthy hint of cedar

made with malted barley and lightly flavoured with honey and extracts of milk thistle and oats

Lobos 1707 Tequila | Reposado port even pizza (with chorizo insteadLobos 1707 Tequilas are born in the nutrient rich soil of Altos de Jalisco as Blue Weber agave plants. Here, they are cultivated by the surrounding elements, extracting power from the sun and moderate rainfall. Meanwhile, on the steep slopes of the Oaxacan Sierra, Espadin agave thrives in the dark volcanic soil, biding its time before its eventual transformation into our Mezcal. At the ripe age of six years, both agave plants meet their makers in