Milagro Select Barrel Reserve Anejo Tequila Subregion_Colchagua Valley with notes of deep

with notes of deep

Most of the maturation is done in sherry casks but with careful selection so that the sherry character does not overpower the whiskey

with an underlying scent of coconut and nutmeg

Traditional Gilbey's gin combined with lemon results in a classically flavoured gin with beautiful citrus notes playing in the background

Sangria is the traditional drink of Spain

Milagro Select Barrel Reserve Anejo Tequila Subregion_Colchagua Valley with notes of deepMilagro Select Barrel Reserve Aejo is estate grown, 100% blue agave tequila which is aged in both American and French oak barrels for a minimum of 14 months and a maximum of 24 months. This aejo is an intriguing mix of sweetness and oak that is smooth and full bodied. Deep amber in colour with aromas of vanilla, caramel, and oak. On the palate are flavours of vanilla, caramel, unsweetened chocolate, tobacco leaves, and butterscotch with strong oak