The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book Toponia Miller Reasons to celebrate fill every

Reasons to celebrate fill every season of the year

and Small-Batch Cupcakes

bringing tidings of great family and community joy

and to solidify identity as well as succor and hospitality

” As Samin says

The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book Toponia Miller Reasons to celebrate fill everyBy Maurizio Leo (2022) [FROM THE PUBLISHERS] JAMES BEARD AWARD WINNER IACP AWARD WINNER NEW YORK TIMES BESTSELLER A dynamic, authoritative sourdough baking bible for those looking to build confidence in the craft with a wide range of foolproof recipes, from pan loaves to pizza to doughnuts, by the beloved blogger and resident bread baker at Food52 Maurizio Leo has given all bread heads, whether newbies or experienced bakers, the ideal gift.Peter