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Mulino Padano Semola Rimacinata di Grano Duro for Long Fermentation (25kg/55lbs) caputo Perfect for beginner and experienced
Mulino Padano Semola Rimacinata di Grano Duro for Long Fermentation (25kg/55lbs) caputo Perfect for beginner and experienced
$89.99
Description
Perfect for beginner and experienced bakers alike
offering more character while still maintaining good workability
W: 340-360
well-developed finished product
Contains wheat and eggs
Mulino Padano Semola Rimacinata di Grano Duro for Long Fermentation (25kg/55lbs) caputo Perfect for beginner and experiencedMulino Padano Semola Rimacinata di Grano Duro is a professional grade remilled durum wheat semolina with a naturally golden color and excellent performance in doughs. Made from carefully selected durum wheat, this semolina offers strong absorption, good fermentation stability and reliable development during baking. Its fine remilled texture makes it a versatile choice for professional bakeries, pizzerias, restaurants and serious home bakers working in
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
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