Topside of Beef (Dry Aged) Select weight:2kg Understanding airflow and temperature control
$18.99
Description
Understanding airflow and temperature control
Aged to 18–24 months for a buttery
Butchered Fresh at The Gog
Custom Big Green Egg Build following consultation with The Gog team
Slicing for sharing
Topside of Beef (Dry Aged) Select weight:2kg Understanding airflow and temperature controlA mainstay of the traditional Sunday roast, the Topside is a lean and relatively inexpensive beef joint. At The Gog, we ensure ours are dry aged for the best flavour.
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