London's Meatball Blend Ground Beef, Veal, Pork Duck When only the best will
$24.99
Description
When only the best will do
The sausage is made from the pork butt (shoulder) of well-fatted hogs that make the addition of more fat unnecessary
We cut our Porterhouse to 32 oz
perfect for searing in a cast iron skillet
The Ribeye steak is wildly popular because it is the most well-marbled of all the steaks
London's Meatball Blend Ground Beef, Veal, Pork Duck When only the best willFresh blend of 1 3 Beef, 1 3 Veal and 1 3 Ground Pork. Perfect for meatballs or Homemade meatloaf.
Shipping Notes
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