D VG1 UTILITAIRE 新規登録0218 Les planches à découper en

Les planches à découper en bois se caractérisent par leur souplesse

"Charcoal Grill Yuuji" has been a favorite yakiniku restaurant for 32 years

Full 250cc

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27cm: Φ28cm x 10

D VG1 UTILITAIRE 新規登録0218 Les planches à découper enFeatures POINT 01 For cutting out fruits and small foodstuffs Like the Santoku and Gyuto, it is one of the all purpose knives, suitable for peeling and fine work. The Petit knife has a relatively short blade, so it can be used for cutting fruits, condiments, and peeling. It is recommended to use Santoku or Gyuto as a main knife and Petit knife as a second knife. POINT 02 V1 for long lasting sharpness and ease of sharpening The blade material is using