poivre noir de penja volailles Volumes et poids nets :

Volumes et poids nets  : 50 ml/35 g/ 1

In Nahuatl it is called "Chilpoctli"

que les agriculteurs locaux recueillent le poivre du Bhoutan : une sous-espèce sauvage du poivre de Sechuan

The first notes are fruity reminiscent of dried tomato

Il est indispensable dans la réussite du kimchi

poivre noir de penja volailles Volumes et poids nets :Description Penja Black Pepper Piper Nigrum Origin: Cameroon Net volumes and weights: 50ml 48g 1. 69oz Penja pepper has an incomparable flavor: robust, it is a pepper with a wild character, with a pronounced spiciness, an acidulous heat and a good length in the mouth. In terms of flavors, it has woody, amber and musky notes. Usage tips With red meats, fatty fish such as mackerel, sardines, anchovies, tuna, eel. With brown sauces and tomato sauces,