TOGIHARU ACIER CARBONE GYUTOU Longueur de lame:240 Sublimez votre art avec la
$135.00
Description
Sublimez votre art avec la série Korin Manche Acajou Rouge Profond Inox
Shiro1 Mizu Honyaki- Fujihamon- Full mirror finish
Disponibilité : Couteau d'exception
These handles also feature soft resin handles that allow culinary professions to use for long hours comfortably
skilled task in any restaurant that serves sushi and hence the Yanagi is the most important knife to any sushi chef
TOGIHARU ACIER CARBONE GYUTOU Longueur de lame:240 Sublimez votre art avec laLe Gyutou est lquivalent Japonais du couteau de Chef occidental. Cest un couteau multi usage qui peut tre utilis pour dcouper la viande, les poissons et les lgumes. Lgers et fins, ces couteaux ont une lame plus tranchante et plus durable que la plupart des couteaux occidentaux. The Gyuto is a versatile chef's knife. It can be used for cutting meat, fish and vegetables, making it suitable for preparing Western cuisine. Lightweight and thin, Japanese
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